Despite feeling under the weather, Anderson just could not resist our lunch plans which we had planned a week ago. We had finally found a Saturday when the both of us were free to do stuff together - a rarity considering our busy schedules and how Saturdays are usually Youth Fellowship designated days.
So with our food voucher in hand, we made our way to Shang Palace for our wedding treat courtesy of Jo's office. Good thing we decided against inviting more people to join us (which, was our initial plan as we were clueless as to the price range and had thought that the amount we were presented was rather generous) as we ended up topping up the bill even with just the two of us eating!
Whilst we weren't able to physically share the food with you, we've decided to share our yummy Chinese set lunch through some pictures -
Clockwise from top left: Roasted duck, assorted dim sum, scallops with vege, tau foo fa, Yong Chow fried rice and sharksfin soup